Fine Dining Tasting Menu

From £95pp*

Our 6 course tasting menus are curated and inspired from our travels around the world and will propel your tastebuds from one continent to the next. Every plate is crafted as though it were a piece of art.

All members of the party dine the same menu. Vegetarian and vegan alternatives available upon request. We will also cater to any dietary requirements and intolerances.

Menu 1

Scallop Sashimi Pizza

Mini pizza topped with scallops, soy and a wasabi mayonnaise

Indo-Italian Ravioli

Ravioli filled with paneer and cashews and served with a tomato, ginger and cumin sauce

Fried Chicken Waffle

Maple waffle topped with fried chicken and a chipotle mayonnaise

Fillet Steak

Fillet steak served with a black truffle and parmesan gratin

Mandarin Ice Cream

Mandarin ice cream with a tahini, caramel and date jam

Pavlova

Pavlova topped with a Pimms, strawberry and mint cream

…….

Menu 2

Scallop Aguachile Verde

Thinly sliced scallops and avocado on a zingy coriander and chilli sauce

Burratta Crumpet

Creamy burrata topped crumpet sat on a romesco sauce with a green chilli salsa verde

Sticky Lamb

Honey Lamb loin on a tomato and harissa jam with minted broad beans

Steak Teriyaki

Steak teriyaki with a pickled cucumber, ginger and spring onion medley served with a wasabi baked aubergine

Mojito Ice Lollies

Mojito lollies served with a rum chaser

Mars Bar

Chocolate filled donut with a caramel mousse and blood orange sorbet

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Menu 3

Savoury Macarons

English mustard and cauliflower cheese filled macarons

Cheesy Chips

Salt and vinegar croquette with a parmesan foam

Crab and Prawn Tacos

Mini tacos filled with sriracha spiced crab and prawns with a chunky lime, coriander and avocado guacamole

Lamb Fillet

Fillet of lamb in a bacon crumb served on a courgette and basil purée with an olive stuffed tomato and a tomato and cumin sauce

Pistachio Ice Cream

Clotted cream, pistachio and rose water ice cream

Saffron and Ginger Panna Cotta

Saffron and ginger infused panna cotta served with peanut honeycomb

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*Fine Dining from price is based on a minimum of 10 diners all dining the same menu. We can cater for smaller parties and final price will be confirmed upon enquiry.